Colour that pops, one drop at a time. PME Colour drops blend seamlessly into buttercream ganache, fondant, chocolate and cake batter giving you vibrant colours without splitting, streaking or fading. Thanks to their high concentration and fade resistance, PME Colour Drops make it easy to achieve rich colours even with shades that are usually hard to master like red and black. Awake your inner cake artist and choose from our rainbow of shades for flawless colour in any creation.
Instructions
Shake bottle gently before use
Remove dropper and squeeze to expel air
Insert dropper into bottle then release to fill with colour
Remove dropper and gently squeeze to dispense dropsTips for use
On cold days, simply warm the bottle in the microwave for 3–5 seconds before shaking for an easier drip.
Try Italian or Swiss Meringue buttercream for a silky, glossy finish. Intensify your colours by using a hand blender - the longer you blend, the deeper the colour.